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Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals

Eastbourne Supperclub

Regular price £35.00 Sale

In Africa we believe, we are all equal especially when we come together to share food around the same table. 
             
Join us at Barley Sugar for a sumptuous evening as we explore the African continent through food and with exquisite wine.
       
Date: Saturday 20th October 2018
Time: 7 pm
Venue: Barley Sugar Kitchen, 1 Cornfield Terrace, Eastbourne BN21 4NN
         
At our dining experiences, we share vibrant food and create new friendships at the table. I create a wonderful marriage of cuisines, inspired by my African upbringing also using seasonal British produce, cooked with wondrous spices.
Lerato African Supperclub at Barley Sugar
     
Barley Sugar Kitchen, with its penchant for the finest artisanal foods in Eastbourne, and a fine collection of wine including wonderful Sussex wines will host us in their charming space as we embark on this culinary journey. In true African spirit, we feast on sharing plates at the centre of the table. There will also be a great selection of wines by the glass and by the bottle, all selected by Barley Sugar Kitchen's esteemed Master of Wine, Mr. Dirceu Vianna.
     
With vegans and vegetarians in the family, the menu is a feast for all with lots of plant-based options available.
          
Limited seats are available for you to book online or in person at Barley Sugar Kitchen.
      
*Please us know your dietary requirements and any allergies.
             
   Lerato's Supperclub with Waitrose & Wefifo
                                
     
Roasted Aubergines in Senegalese Yassa
   
Jollof Quinoa
    
*Please include dietary requirements and allergies. 

Welcoming our guests and introducing the menu

     

 

Aubergines in Senegalese Yassa at our Waitrose Supperclub in Hove

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