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Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals
Eastbourne Supperclub - Lerato Foods & Naturals

Eastbourne Supperclub

Regular price £35.00 Sale

We are all equal especially when we come together to share food around the same table.


Upcoming Events

West African Winter Spice Supperclub
14th December 2019, 6.30 pm - 9 pm
Venue: Spencer road, off south street (address sent upon booking)
Advance Booking Required: £35    

Join us at home in Eastbourne, for a gathering amongst new friends as we share sumptuous food together. We will indulge in a selection of canapés, wondrous sharing plates & indulgent desserts celebrating the best of Sussex with flavours inspired by Africa, the Mediterranean and beyond.

You can also bring your favourite bottle!

Wonderful sounds from the table; of chatter, laughter, clinking cutlery and glasses while platters are passed back and forth. These are wonderful memories of our feasts and we look forward to many more celebrations!

Never been to a supperclub? It is typically a 'super' dinner party. At ours, I present the menu, inspiration behind each dish and tips for cooking your favourites at home, as we serve delicious nibbles and vibrant sharing plates on our long feasting tables. This is a great social event to share something unique with family, friends and new friends made at the table. You don't have to come with a partner as there will be plenty of friends to make, myself included.                      

Our menu is a marriage of flavours inspired by our family, local seasonal foods and vibrant flavours with heat from Africa, freshness & fragrance from the Mediterranean & the Middle East. Produce is locally sourced where possible, with herbs, edible flowers and fruits from the best farms in and around Sussex.

With vegans and vegetarians in the family, the menu is a feast for all with lots of plant-based options available. 
See you at the table!

 You can also book this through our crowdfunding page here.

 By supporting our crowdfund you will have your name on the founders’ wall of our cookery school set to open in Eastbourne in 2020. This is our plan to encourage diversity and inclusion in our community by sharing and educating with food! Let’s work together and most importantly feast together!

Just click on the link below, Support us & choose the £35 supperclub REWARD. Contact us to confirm your booking at



Pumpkin Pepper Soup, Uda Pops, Crispy Plantain Crisps

Senegalese Yassa - Organic Free Range Chicken pot-roasted in sweet, spicy, caramelised onions, lemons & English mustard


Aubergine Yassa (v,vg)

Smoked Jollof Rice, Roasted plantains & Sweet Peppers

 Spiced Chocolate Brownies, Drunken Poached Pear in Hibiscus 


     Our Supperclub has been featured on the BBC, Waitrose Weekend, Time Out London, Sussex Life,  Evening Standard, Restaurants Brighton, Quintessential Sussex Guide Muddy Stilettos, & a review by Celebrity Chef Lorraine Pascale amongst others... 
Past events


Canapés & Grazing Platters            
Chick Pea Tarts
Beetroot Hummus & Micro Radish & Pea shoots
Grazing platter with seasonal crudités 
 grilled baby aubergines, radishes, chicory,
roasted peppers, roasted onion hummus

Main courses 
Harissa Leg of Lamb
Slow-cooked lamb with home-made spicy & tangy North African harissa with coriander, mint, rocket & pomegranates
Harissa Aubergine Roast
 served with coriander, mint & micro rocket & garlic shoots
Served with
Roasted Butternut Squash & Braised Kale 
with pumpkin seeds
Fossolia Green Beans
Ethiopian inspired, fine beans with carrot, tomatoes & rosemary

Hazelnut Praline Brownies, Roasted Sussex Opal Plum Ice Cream

Lerato's Gourmet chocolate brownies with West African Fairtrade cocoa, chocolate & hazelnut chocolate ganache

(gluten-free & vegan version on request)

Drinks can be purchased at the bar

Please let us know if you will like the vegan or lamb main & state any dietary requirements and you will be looked after. Nuts are included in some of the dishes, please let us know if you have any allergies. 

Allergens: Eggs, Dairy, Nuts, Celery, Gluten*

Limited seats are available for you to book online or by emailing
The menu may change slightly due to seasonal availability 
Past events
             Waitrose Supperclub Haywards Heath - 2019
   Lerato's Supperclub with Waitrose & Wefifo 2018
Roasted Aubergines in Senegalese Yassa at our Waitrose Supperclub
Jollof Quinoa
*Please include dietary requirements and allergies.