Eastbourne Supperclub
Regular price
£42.00
In Africa we believe, we are all equal especially when we come together to share food around the same table.
We love Christmas and what better time to bring people together for a festive celebration with sumptuous food.
Join us at home for our celebration with food inspired by West, North & South African cuisine and great wine matched by Waitrose Head of Wines.
See you at the table!
Join us at home for our celebration with food inspired by West, North & South African cuisine and great wine matched by Waitrose Head of Wines.
See you at the table!
-
Date: Friday 14th & 21st December 2018
Time: 7 pm
Venue: Little Chelsea (exact address sent to confirmed guests)
With vegans and vegetarians in the family, the menu is a feast for all with lots of plant-based options available.
---
MENU
With festive prosecco cocktails on arrival, our feasting table will include canapés such as;
Moroccan Spiced pumpkin soup shots with Moringa
Grazing platter with grilled baby aubergines, radishes, roasted peppers, homemade beetroot hummus, spiced peanut butter & other dips
Main courses to include:
Moroccan Spiced Stuffed Butternut Squash with Barley, Heritage Carrots, Sweet Peppers & Pomegranate (V)
Senegalese Lamb Yassa, Heritage Carrots, & Onion Grazy
low cooked lamb with caramelised onions, mustard & lemon
Roasted baby potatoes with fennel seeds & thyme
Spice Roasted Plantains
Smoked jollof rice
Jollof rice is a popular West African dish. The party wouldn't be complete without it.
Spiced Apple Puff Puffs with Spice Chocolate Dip
Fluffy deep-fried doughnuts with apples
Tea and coffee.
You can also bring your preferred drinks!
Please send a message for any dietary requirements. Nuts may be included in some of the dishes, Please let me know if you have any allergies.
There is limited space for only 6. You can also book this as your private Christmas feast on your preferred date!
With festive prosecco cocktails on arrival, our feasting table will include canapés such as;
Moroccan Spiced pumpkin soup shots with Moringa
Grazing platter with grilled baby aubergines, radishes, roasted peppers, homemade beetroot hummus, spiced peanut butter & other dips
Main courses to include:
Moroccan Spiced Stuffed Butternut Squash with Barley, Heritage Carrots, Sweet Peppers & Pomegranate (V)
Senegalese Lamb Yassa, Heritage Carrots, & Onion Grazy
low cooked lamb with caramelised onions, mustard & lemon
Roasted baby potatoes with fennel seeds & thyme
Spice Roasted Plantains
Smoked jollof rice
Jollof rice is a popular West African dish. The party wouldn't be complete without it.
Spiced Apple Puff Puffs with Spice Chocolate Dip
Fluffy deep-fried doughnuts with apples
Tea and coffee.
You can also bring your preferred drinks!
Please send a message for any dietary requirements. Nuts may be included in some of the dishes, Please let me know if you have any allergies.
There is limited space for only 6. You can also book this as your private Christmas feast on your preferred date!
Limited seats are available for you to book online or send a message here.
*Please us know your dietary requirements and any allergies.
Lerato's Supperclub with Waitrose & Wefifo
Roasted Aubergines in Senegalese Yassa
Jollof Quinoa
*Please include dietary requirements and allergies.
Welcoming our guests and introducing the menu
Aubergines in Senegalese Yassa at our Waitrose Supperclub in Hove
-