Spice Club Membership - Lerato Foods & Naturals
Spice Club Membership - Lerato Foods & Naturals

Spice Club Membership

Regular price £14.99 Sale

      
Welcome to our exclusive club for food lovers. Our spices are sourced from the best producers from around the world, including organic spices and botanicals to inspire vibrant cooking at home. By joining our spice club you receive a monthly rotating range of our fresh single source spices and fresh blends milled just for you. You will also receive recipe cards, free online Masterclasses, exclusive recipes, and videos to keep inspiring you to cook amazing meals from around the world.
With recipes to empower an inexperienced cook and more to inspire the most experienced chefs, there is something for everyone.  
    

Spice club members benefits:

Monthly curated spice collection, Free monthly spice Masterclasses, Exclusive recipes & videos, Recipe Cards, Savings on spice collections, Discounts to events, Free Samples & the first to try limited edition blends. 

For less than 35p per person, as a spice club member using our standard tins and small refills will help you create up to 10 dishes for up to 4 people.

No more old and flavorless spices

Our spices come in our silver tins or larger gold tins for optimum freshness. To ensure you always have your arsenal of spices, we have refill packs which you can order individually or you can receive as a member of our spice club and never have to worry about not having your essential spices.

See the collections to come below and start building your spice collection. *Nut-free collection also available. 

September

West African Spice Collection 

Suya Spice - West Africa, Kelewele Blend, Jollof House Blend, West African Vintage Black Peppers (Grains or paradise & alligator peppers)  

October

Cooks Collection 1: Tellicherry Black Pepper, Turmeric, Fennel Seeds, Smoked Paprika

November:

Cooks Collection 2:

Coriander, Cumin, Ginger, Cloves

December:

North African Collection 

Raselhanout, Zhug, Harissa, Saffron, Dried Apricots 

January: 

Indian Spice Collection :

Garam Masala, Mustard Seeds, Fenugreek, Cardamon Pods, Curry leaves

Special Editions -  Coming Soon

Curries from around the world 

Cape Malay Curry, Keralan Coconut Masala, Jamaican Jerk, 

African Feasts 

Berebere  - Horn of Africa, Zhug, Cameroonian pepper .....

Suggested Use: See individual spices and recipes for their full ingredients & uses. See recipes and videos here for inspiration to cook amazing dishes with your spice collections.

You can also join our Facebook cookery club to share recipes and tips from our community. 

Allergen Information: Allergens in bold below Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten. Suya Spice contains peanuts