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African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals
African Cookery Classes in London - Lerato Foods & Naturals

African Cookery Classes in London

Regular price £0.00 £75.00 Sale

 

NEW FESTIVE MENU

UPCOMING DATES
16th December - Festive Roasts
only one places left 
*
10th February - Food Lover's Feast 
    
Limited Edition Christmas Gift Cards now available!
      
    
                    
An adventure with the seasons & spices.
Join me in the kitchen for a culinary adventure as I share my secrets to cooking vibrant and sumptuous feasts from West African to Moroccan with seasonal produce inspired by cuisine from Africa and beyond that, you can easily recreate at home.
  
Our classes in London take place at the London Cooking Project, a beautiful kitchen and restaurant space in South West London. The kitchen is involved in community projects from food waste to sustainability projects and we are proud to be working in partnership with them.
    
Please specify dietary requirements and allergies when booking.
If sold out or you cannot make it please Subscribe for updates. You can gift classes to loved ones with GIFT VOUCHERS or get in touch to book a private class in our kitchen or in your private space. Discount available for group bookings* 
          
Lerato African Cooking Class
   
FORMAT
Our cookery class is very hands-on, as we chop, peel and cook together. After cooking, you will sit to enjoy your meal.
    
INCLUDED
  • Cocktails & canapés on arrival
  • The use of aprons, all cooking equipment, ingredient recipes of the day
  • A sit down meal on our long feasting table 
  • Wine with your meal 
  • You can also bring your favourite drinks (BYOB)
  • Recipes of the day

 

BOOKINGS
Limited spaces are available for each class to ensure a bespoke lesson so it's a good idea to book early before they sell out.
      
Where to find us
London Cooking Project. 1 Ethelburga St, London SW11 4AG
                   

FESTIVE SAMPLE MENU

Zobo’ Cocktail and canapés on arrival 
A welcome glass of my homemade brew of hibiscus flowers, seasonal berries and prosecco (non-alcoholic available)

Make your own Ras-el-hanout Spice Mix

You will learn to blend this wonderful Moroccan spice mix

Moroccan Aubergine Rolls with Caramelised onions & Peppers A delicious treat to get the festivities started

Smoked Jollof Rice or British Grown Quinoa with Green Beans & Pomegranates
Sweet, spicy grains cooked in a rich traditional West African stew

Stuffed Butternut Squash & Groundnut Stew An indulgent showstopper inspired by a West African stew of groundnuts, squash and leafy greens

   

BOOK A PRIVATE COOKING CLASS. See more here 

GIFTS, CORPORATE, PRIVATE CLASSES, & GROUP BOOKINGS

A special treat for any occasion with a bespoke menu created for you. With fine ingredients provided for your feast. You can book for a class in our London Kitchen, join us at home in Eastbourne or enjoy a class in the comfort of your own home. Choose your favourite foods from West African, East, South, North African and more, pick your favourite themes from Brunch, Canapés & Cocktails, Sunday Roasts to Vegan & Vegetarian Feasts.
A voucher can be emailed to the recipient for gift purchases. 

See more here for Corporate Cookery Classes.

 
 

 

 

Reviews

"A wonderful Sunday afternoon well spent! The Food tasted divine and the preparation and cooking part was very enjoyable. I went alone and met some lovely people! I look forward to sharing the recipes with friends and family (who by the way are already lining up for me to make at home after seeing photos I shared). Would highly recommend. Thank you again Lerato!"

By Claudia Halabi

 *

"So much fun. Lerato was wonderful and the food was delicious! Thank you".

By Olivia Edkina