Do you love African food? Are you curious about African flavours and vibrant culture? This is the class for you. One of our most popular classes that will take you from the bustling streets of Lagos to the shores of Senegal and the cocoa farms in Ghana. An adventure in West African cooking with modern, yet nostalgic recipes deeply rooted in tradition.
Our classes are a lot of fun and hands-on, as we chop, peel and cook together. You will learn the secrets to our most popular West African dishes like the perfect Jollof rice, homemade peanut butter for groundnut stew, Senegalese onion & lemon Yasaa, how to cook the perfect plantains and more.
Join us for a wonderful culinary adventure.
Smoked Jollof Rice
Groundnut Stew with Chicken (contains NUTS)*
Kelewele Spice Roasted Plantains
Braised Kale with Uda pods (Selim peppers)
Decadent Chocolate Brownies made with fair trade cocoa & chocolate served as a treat afterwards
*The menu is seasonal and may change due to availability.Please let us know of any dietary requirement and allergies. Note that nuts and gluten are regularly used in our kitchen.
These make excellent gifts for your favourite food lovers.
Our cookery class is a combination of hands-on cooking and demonstrations. You will cook in pairs to create your wonderful feast. We will cook for 2 hours with a snack in between and the final hour spent on our signature long table feast.
Included are welcome drinks, the use of aprons, all cooking equipment, all ingredients, wine or beer with your dinner.(BYOB) You can also bring your favourite drinks
Limited spaces are available for each class to ensure a bespoke lesson so it's a good idea to book early before they sell out.
GIFTS, CORPORATE, PRIVATE CLASSES, & GROUP BOOKINGS
Our cookery classes are a special treat, great for team-building exercises and private parties. You can book a single cookery class for yourself, as a gift for friends, family or for a group. A voucher can be emailed to the recipient for gift purchases and redeemed within 12 months. If you will like a private class
"Do give Lerato’s Supper club a try. She does get sold out pretty quickly so have a look at her website for regular updates. I really enjoyed the experience of trying new food with interesting people in new surroundings."
"A wonderful Sunday afternoon well spent! The Food tasted divine and the preparation and cooking part was very enjoyable. I went alone and met some lovely people! I look forward to sharing the recipes with friends and family (who by the way are already lining up for me to make at home after seeing photos I shared). Would highly recommend. Thank you again Lerato!"