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Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals
Vegan & Vegetarian African Cooking Classes in London - Lerato Foods & Naturals

Vegan & Vegetarian African Cooking Classes in London

£0.00 £75.00 Sale

 

What's On? 

Lerato at Waitrose Cookery School

West African Vegan Masterclass

Sunday, 24th November 2019, 2 pm - 6 pm

Join us in the fabulous kitchen of Waitrose Cookery School in Finchley Road, for a master class in West African cooking. You will learn both traditional and modern techniques to cook sensational dishes that reflect this vibrant culture.

Sample Menu 

Suya Roasted Cauliflower 
- 
Smoked Jollof Rice or Sustainable British Grown Quinoa
-
Senegalese yassa with seasonal vegetables
or
Groundnut stew with aubergines & homemade peanut butter 
or 
Braised kale with sweep peppers & pumpkin seeds
- 
Banana Fritters with Spiced Chocolate Sauce
    
£85
 

BOOK HERE

Email: cook@leratofoods.com for group  bookings 

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VEGANUARY CLASS BOOKING NOW

Lerato African Cooking Class

West African Vegan Masterclass at Fifty Seven by Suzanne James, East Dulwich

25th January 2020, 2 pm - 6 pm

Join us for a culinary adventure at the lovely Fifty Seven as I share my secrets to cooking vibrant and sumptuous feasts from West Africa, with seasonal produce and homemade spice pastes that you can easily recreate at home. Our class is hands-on, fabulously fun, with vegan & gluten-free friendly menu that is enjoyed by all. This is a wonderful experience to share with other food lovers and to inspire you to cook vegetables in ways you never imagined.        

   

BUY GIFT VOUCHERS HERE.

      

       

                                    
Please specify dietary requirements and allergies when booking. 
   
If sold out or you cannot make it please Subscribe for updates. You can gift classes to loved ones with GIFT VOUCHERS or get in touch to book a private class in our kitchen or in your private space. Discount available for group bookings* 
                
                                                                                     
                            
FORMAT
Our cookery class is very hands-on, as we chop, peel and cook together. After cooking, you will sit to enjoy your meal.
              
INCLUDED
  • Cocktails on arrival
  • The use of aprons, all cooking equipment, ingredient & recipes sent to you
  • A sit down meal on our long feasting table 
  • Wine with your meal 
  • Recipes of the day emailed time you 

        

BOOKINGS
Limited spaces are available for each class so it's a good idea to book early before they sell out.
      
 GIFTS, CORPORATE, PRIVATE CLASSES, & GROUP BOOKINGS
A special treat for any occasion with a bespoke menu created for you. With fine ingredients provided for your feast. Choose your favourite foods from West African, East, South, North African and more, pick your favourite themes from Brunch, Canapés & Cocktails, Sunday Roasts to Vegan & Vegetarian Feasts.
A voucher can be emailed to the recipient for gift purchases. 

See more here for Corporate Cooking Classes.

 
 

 

 

Reviews

"A wonderful Sunday afternoon well spent! The Food tasted divine and the preparation and cooking part was very enjoyable. I went alone and met some lovely people! I look forward to sharing the recipes with friends and family (who by the way are already lining up for me to make at home after seeing photos I shared). Would highly recommend. Thank you again Lerato!"

By Claudia Halabi

 *

"So much fun. Lerato was wonderful and the food was delicious! Thank you".

By Olivia Edkina