African Inspired Feasts by Lerato

Supperclubs & Long Table Feasts

Join us at our seasonal feasts or get in touch to plan your private feast

Cookery Classes

Learn to cook vibrant African inspired feasts. A treat for friends, family & special events.

Corporate & Private Classes

Book a Cookery Class for Corporate Team Building & Special Celebrations

CONGRATS TO LAURA & TOM ON THEIR BEAUTIFUL WEDDING AT RIDGE FARM

We were fortunate for the opportunity to feed 140 of their family & friends. Click here for a unique experience with a bespoke menu created for you.

LERATO ~ means 'Passion' in Southern African Sotho Language

Join Us For Passion On Your Plates At Our Long Table Feasts, Immersive Dining Experiences, Cookery Classes & More...

SUPPERCLUB AT WAITROSE

A very special collaboration with Waitrose & Wefifo

Whats on?

Lots! Do join us at upcoming events as seen below, such as, talks, demos, supperclubs in London & Sussex, Yoga beach brunch & Feasts in the countryside, collaborations, charity events and more! Click on the events listed below to book online, or click here to write to me to join one of our feasts or to create your own.

UPCOMING CLASSES

LONDON - 16th December 2018

NEW! BRIGHTON - 11th November 2018

EASTBOURNE - Multiple dates available

UPCOMING SUPPER CLUBS

Supperclub at WAITROSE

Lerato's African Feasts at Waitrose with Wefifo

Subscribe to get the inside scoop on cookery classes, supperclubs & exclusive events this summer with SOHO FARM HOUSE, WEFIFO, and WAITROSE...

Join the club

You can now order freshly made & healthy meals for pick up & delivery in Eastbourne. Choose from seasonal menu and weekly specials.

See more here

BRIGHTON COOKERY CLASSES

NEW classes now in Brighton. From West African to Moroccan Feasts with the best of the season.

BOOK HERE

LONDON COOKERY CLASSES

An enjoyable culinary experience with fellow food lovers, a great idea for groups and gifts.

Join us for inspiration to turn any meal into a vibrant feast. At my cookery classes I share my secrets to modern African cooking with seasonal produce for passion on your plates.

BOOK here

SUSSEX COOKERY CLASSES

A treat for food lovers in Eastbourne.

Enjoy passion on your plates as you learn to cook seasonal produce using African inspiration and spices to elevate your meat free meals into spectacular feasts.

JOIN US HERE

Try this recipe for Jollof Quinoa from our cookery class

Popular West African dish made easy and even healthier and sustainable using British grown quinoa.

See Recipe

Testimonials

Fantastic! Thoroughly enjoy last night and it's good to showcase some African cuisine to non-Africans. Keep up your good work.
Elizabeth

Do give Lerato’s Supper club a try. She does get sold out pretty quickly so have a look at her website for regular updates. I really enjoyed the experience of trying new food with interesting people in new surroundings. Read full review here
Celebrity Chef - Lorraine Pascale

Thank you for such a fantastic evening, you’ve inspired us to have a go at making more African inspired food at home! Cant recommend enough.
Antigone

We had the absolute joy of eating Lerato’s food at a Supper club in Brighton – what an experience! The food was absolutely like nothing we’ve ever had before, beautiful ingredients served in creative ways, so flavoursome and filling.
Antigone

So much fun. Lerato was wonderful and the food was delicious! Thank you
Olivia Edkina

A wonderful Sunday afternoon well spent! The Food tasted divine and the preparation and cooking part was very enjoyable. I went alone and met some lovely people! I look forward to sharing the recipes with friends and family (who by the way are already lining up for me to make at home after seeing photos I shared). Would highly recommend. Thank you again Lerato!
Claudia Halabi

What a lovely evening! good venue; lovely people and interesting food, just what was needed for a cold November evening.
Amber

RECIPES FROM MY KITCHEN TO YOURS

Cookery Classes & Immersive Food Experiences

Corporate Cookery Classes & Team Building Experiences

Special events & invitations for friends & subscribers

Get in touch for demonstrations, talks & collaborations

Recipe: How to make Healthy Plantain Chips

Try my simple recipe for healthy & perfectly crisp plantains chips. I enjoy making these in batches with different spices, storing them in glass jars (if I haven' t eaten them all...) and using them as croutons for soups and salads.

Click here for more recipe videos

AS SEEN IN

Recent Press

Feature in the March edition of Sussex Life Magazine

Guest on BBC Cook On The Book sharing winter warming recipes.

About Me

Hello!

My name is Lerato, a southern African name which means, ‘passion’. I am passionate about sharing food especially inspired by vibrant African culture. READ MORE HERE