News & Stories – Lerato Foods & Naturals

by Lerato ShaylorJanuary 27, 20250 comments

Healing Soups - The Telegraph

Welcomed the Telegraph into my new home in London, to discuss the healing power of soups and to share my modern take on a Nigerian favourite - the fragrant and enchanting Peppersoup.

summer recipes

by Lerato ShaylorAugust 17, 20230 comments

Guest Columnist in Waitrose Weekend with my Coconut Fish Curry with Scotch bonnet & Makrut Lime Leaves.

Coconut Fish Curry with Scotch bonnet & Makrut Lime Leaves in Waitrose. 🥥🍅🍃

hibiscus recipes

by Lerato ShaylorJuly 15, 20230 comments

On the cover of Guardian Feast

My recipe as a cover girl on The Guardian Feast. Watermelon Kachumbari with Hibiscus & Citrus & Strawberry & Scotch Bonnet Jam with Nigella Seeds. Get the recipes here!

by Lerato ShaylorJuly 09, 20230 comments

National Geographic Traveller Food Festival

Appearing at the National Geographic Traveller Food Festival on 15th of July 2023

press

by Lerato ShaylorMay 31, 20230 comments

On the cover of BBC Gardeners’ World

In this blooming edition, I share tips for growing food in limited spaces/

radio

by Lerato ShaylorFebruary 11, 20230 comments

Now On BBC Radio 4 The Kitchen Cabinet

Joining BBC Radio 4 as a pannelist on The Kitchen Cabinet!

booktour kitchen garden rhs

by Lerato ShaylorSeptember 30, 20220 comments

Guest Chef at RHS Festival of Flavours

RHS Ambassadors Lerato & Manoj Malde Opening the first ever Festival of Flavours at the Royal Horticultural Society Gardens in Bridgewater near Manchester ~ “It was exciting to cook live using wonderful seasonal vegetables from the kitchen garden, talking to visitors about learning to grow their own food, and maximising flavours...

africana cookbook cookery class london

by Lerato ShaylorSeptember 01, 20220 comments

Africana Masterclass at the Garden Museum

Be one of the first to cook from AFRICANA cookbook with me in a masterclass at the beautiful Garden Museum in London. Click above to book your place.

africana booktour cookbook

by Lerato ShaylorAugust 31, 20220 comments

Africana Demo with Lerato at Topping & Co, Bath

Join me on a booktour stop at the iconic Topping & Co bookstore in Bath for stories and tastes from Lagos to London and Beyond, as we explore recipes from accross Africa.

africana interview press

by Lerato ShaylorFebruary 01, 20220 comments

Coast Magazine Interview

Read my interview in the lovely Coast Magazine, connecting my African roots to life in the U.K. and bringing people together for memorable feasts.

by Lerato ShaylorDecember 31, 20210 comments

New Year Feature in BBC Good Food Magazine

Thrilled to be featured in the January 2022 edition of BBC Good Food Magazine. Make sure you grab a copy and see what all the delicious news in Melissa’s Column amongst - Things to make you smile in 2022!

live cooking

by Lerato ShaylorOctober 01, 20210 comments

Live Demo at RHS Taste of Autumn 2021

Join me at the beautiful RHS Wisely gardens (The UK’s biggest gardening charity) for a live cookery demo at Taste of Autumn 2021. To celebrate the new and fantastic RHS Hilltop - The Home of Gardening Science. Grab your tickets here

collaboration

by Lerato ShaylorSeptember 29, 20210 comments

Lerato x Tesco Pie Recipe

Collaboration with Tesco creating a recipe for their recipe finder tool. When Tesco asked me to create a recipe for their ‘What can I cook with this…’ series, to inspire cooks with using puff pastry and their new recipe finder tool, I immediately thought of the Nigerian meat...

cookery class

by Lerato ShaylorFebruary 01, 20210 comments

Launch of Virtual Masterclass with Recipe Kits

Following the launch of our virtual cookery classes in 2020, I am excited to announce the launch of our virtual cookery classes with the option of recipe kits available for delivery UK nationwide. Now you can travel across the world one recipe at a time and in the comfort of your own homes,...

collaboration

by Lerato ShaylorDecember 11, 20200 comments

Lerato x Tilda Rice In New Recipe Book

Find my recipe and lots more amazing recipes in Tilda Rice New Cook Book celebrating 50 years of amazing grains. All proceed will be donated to charity. Grab your copy now.

cookery club food club lerato food club

by Lerato ShaylorNovember 03, 20200 comments

Welcome To Food Club

Travel the world one recipe at a time. Join us at our virtual Free Food Club as we cook, eat, drink and make merry together from the comfort of our homes. Sign up for updates and weekly login details.

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